Baked flour bun

Introduction

Product Name	Baked Flour Bun
Product Type	Snack Food
Feature	Crispy
Shelf Life	12 Months
Main Ingredients	Wheat Flour
Age	All
Processing Type	Baked
Packaging	cannd packing
Certification	FDA
Brand Name	Chins licKING

Nutrition Facts
Serving Size	100g
Selenium	15.4mg
Engery	1752KJ
Protein	8.7g
Carbohydrate	74.1g
Sodium	610mg
Axunge	10.3g

Xi'an ChinslicKing Food Co., Ltd.

Information

Chins licKING Branded Baked Flour Bun can be made by various means. Firstly, wheat flour is fermented to maturity. Secondly, the pastry is molded by hand. Thirdly, it is steamed. As the last step, it is baked by stove fire into crisp and tasty food.

Our advantage

1)We have our own brand

It will be great honor if you become one of our dealers

2)OEM service provided

We can do OEM with your brand,such as print,graphics on the products.

3)International certificate

It will guarantee our quality and make sure you can sell them in your target market

4)No preservatives added

We select high quality raw material as the main ingredients, then mixed with red pepper, Chinese onion, sesame and peanut.No preservatives are added in the manufacturing process.

5)Free sample provided

We provide customer free sample for evaluation.

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Products

Baked flour bun

Related Products

Baked Flour Bun(small canned packing)

Chins licKING Baked Flour Bun is elaborately made by using high-quality wheat flour from Ankang City as main ingredient and then mixing with the others like egg, wild pepper leaves, fennel and salt.

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Chins licKING Shizi Pancake uses high-quality wheat flour from Ankang City as main ingredient and then mixing with the others like egg, wild pepper leaves, fennel and salt.

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Chins licKING Branded Baked Piece Bun is prepared using a time-honored recipe in the area of Shaanxi Province. No preservatives are added in the manufacturing process.

Cases

Hot News